News — Bbq
Reginald asked about my Smoked Green Chile Brisket last week on Twitter:
Green chile brisket? Do tell....— Reginald T. Skinner (@regskinner) April 23, 2020 I was going to send him a link to the recipe but was shocked to find I had not posted it before. That is surprising because Green Chile Brisket is a staple at our house. It is tender, savory, juicy, slightly earthy, and has a mild kick. We use it in just about everything. Brisket Nachos (or tacos, fajitas, enchiladas, chimichanga, ) Green chile brisket, fire-roasted corn, diced tomatoes, black olives, green onion, jalapenos, shredded Colby-jack cheese, and our homemade queso. Breakfast Tacos A slice of green chile...
If you want to spend more time outdoors this summer and get the most out of your patio, then you’ll definitely want to take some time to find the perfect BBQ for your home
Bbq BuyingGuide BuyingGuides Home HomeFurnitureAndKitchen
But if you’re new to the outdoor cooking world, it may not be easy to decide what kind of grill is right for you. What kind of burner should you get? What kind of heat? Natural gas? Propane? What about BTUs? Don’t worry, I’ll go over the different kinds of BBQs out there in this guide so that you can choose the right one for you and your needs. Table of Contents: BBQ types All About BTUs Types of burners BBQ materials Other features Essential accessories Choosing your BBQ type Some people might think “heat is heat” but in reality,...